Richardson: 972-231-7500      

Setup, Buffet, & Waiter Service

Full Service Catering

  • Chafing dishes and tablecloths are provided for the buffet tables.
  • Service includes buffet set up, serving food, replenishing the buffet, passing appetizers, bartending, coffee service, clearing plates, full breakdown and clean-up.
  • Fees are based on approximately one server for every 35 guests at a rate of $25 per hour.
  • Charge time is based on the party time plus 2 hours.
  • Arrangements can be made for plated dining service.
  • A suggested gratuity is included on the contract.
  • There is a 15 guest minimum required for full service catering.

Setup Service

  • Chafing dishes and tablecloths are provided for the buffet tables.
  • Staff will arrive 1 hour prior to party time, set up, and return after the party for full breakdown and clean-up.
  • There is a one-time charge of $65 for lunch and $75 for dinner.
  • A suggested gratuity is included on the contract.
  • Not recommended for parties larger than 50 people.

“No Frills” Service

  • Available for pick up or delivery.
  • Food will be securely packaged in eco-friendly, disposable containers.
  • Disposable plates, flatware, serving utensils and napkins are available on request.
  • A delivery fee will apply and a suggested gratuity is included on the contract.
  • For a small fee we can provide wire warming racks that can be used for future events. There will be no fees for us to provide additional sternos and water pans.

Rentals

Available for Full Service Catering and Set Up Service.

Full Dinner Place Setting Set is $5 per person. This includes 1 White Salad/Appetizer Plate, 1 White Entree Plate, 1 White Dessert Plate, 1 Water Glass, Stainless Flatware and Cloth Napkin.

Richardson: 972-231-7500      

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